Organic Congou Black Tea from Qimen, China, is packed with rich, brisk flavor and a refreshing, slightly sweet finish. Great care and skill are required to produce the thin and tight strips without breaking the leaves.
Coungou in used in some Chinese tea ceremonies and became a preferred tea in America in the 19th century. While grown in the same region, Congou is not a true Keemun tea.
Our premium teas can be steeped several times.
Our organic teas are certified to be organic by one or more of the following organizations:
SAI Global (NOP & COR)
Organic Farmers & Growers (EU)
Suggested Additives: Sugar, Milk, Lemon and/or Mint.
Caffeine Content: Medium.
Antioxidant Level: High.
This tea is packaged in thick, bpa-free plastic bags with a reusable zipper top to keep your tea fresh. One side is black, the other side clear. All bags are heat sealed.